Product was successfully added to your shopping cart.


OV-11 Vacuum Oven (28 Litres)

OV-11 Vacuum Oven (28 Litres)

Product Code : 13115 Brand:
With a wide temperature range, the OV-11 Vacuum Oven can be used for various test applications, separating solvents from solutions, or drying solvents with high boiling points.
Add to Quote List

Operating Features: 

• From +5°C above room temperature to 250°C .
• Microprocessor PID control/Auto-tuning /Calibration.
• Digital timer: 1 min. - 99 hr. 59 min., delayed ON/OFF.
• Over-temperature limit/Door open alarm.
• Preset 3 most commonly used temperature settings.
• Digital LED display using touch-sensitive keypads.
• RS232 interface available. 

Constructional Features: 

• Separate vacuum and vent ports: the narrow vent line controls the vacuum rate and inert (wider the vacuum line, the faster the vacuum is produced).
• Tight gasket seal and push-button latch.
• Block type heater distributes heat evenly from the chamber exterior to be anodized.
• Heat tempered spring load glass door gives a tight vacuum seal and convenient for continuous monitoring of samples.
• Moderately sized oven with user-friendly all-in-one control panel.
• Upon request available with Viton (fluorine rubber) door gasket. (optional). 


Chamber Volume: 28 litres & 1.0 cubic feet

Vacuum Range: 0 to 0.1MPa (Analog Vacuum Gauge)

Nozzle Size: 10mm (vacuum diameter), 10mm (vent diameter)

Range (°C): Amb. +5 to 250
Flactuation at 100°C: ±0.1/0.18
Variation at 85°C: ±5.0

Dimensions (W x D x H):
Interior (mm): 302 x 305 x 302
Exterior (mm): 680 x 453 x 495
Net Weight (kg): 63

Electrical Requirements (230V,  50/60Hz): 5.3A

Cat. No.: AAH13115K

Electrical Requirements (120V, 50/60Hz): 10.0A

Cat. No.: AAH13116U

Ask a question

OV-11 Vacuum Oven (28 Litres)